Construction Caterers in London, Bon Appetit

Catering is our business
and we excel at it

We take great pride in providing excellent food and service to all our clients. We prepare all our dishes using the freshest and finest of ingredients on every site. Our ingredients are purchased fresh daily, from the main London markets and our food is additive and GM-free. Everything we do is planned to exceed our customers’ expectations.

Core Values Where We Work

Our Core Values

We buy the best food and ingredients locally for our customers

Employ the best staff, train them well and reward them accordingly

Present food attractively and serve it at the correct temperature

Walk forward and smile, give immediate customer attention, engage and respect their views and space

Use technology to reduce waiting time whether it be menu displays, ordering systems or faster tills

By being friendly we make friends with our customers and they stay loyal to ourselves

Having has several meals over the past few months on site I would like to congratulate you on the service and fine food.
Neil Link - Astrazeneca HQ project in Cambridge
I just wanted to pass on some thanks from the guys here at Sanska Construction UK Ltd and our team about the new canteen at the Papworth Hospital project. So many of the guys say “never had this kind of food on site it’s amazing”, others say, “the staff are so friendly and helpful”.“What a breath of fresh air it is”. It’s so nice to stand at the counter and listen to the guys deciding what they want because everything is so good From my perspective the guys have been fantastic, I would be lost without Nick and his team now, nothing is too much trouble and there is always a smile waiting for you.
Sarah Duffin - Sanska Construction UK Ltd
I just wanted to take the time to say how impressed I and the team I am working with are with your canteen at New Papworth Hospital Site, Cambridge. (Skanska Construction Site). Its not often we are privy to such a high standard of site canteen. You have a very polite efficient manager by the name of Nick, leading a team of great chefs and very polite well trained serving staff. Your prices are set at a reasonable level and along with the clean and well maintained facilities, Bon Appetit have earned mine and my colleagues custom for the next year at least. Keep up the great work!
Dan Collins - Whelan & Grant
I thought I’d take the opportunity to send some feedback from a meeting that was held yesterday with all the contractors. One of points noted was that the canteen facilities on site were excellent and that your guys on site give excellent service. I hope that this feedback is of use for you as all too often we hear complaints and negativity and sometimes it is good to be able to pass on some positive news. Please can you pass on this to all concerned. Many thanks
David Bullis | EHS Manager, BP Building
I just wanted to write to say thank you and your team for the free samples that you delivered to the Project Office this lunchtime. Absolutely delicious but also an object lesson in the underpinning theory from Charles Darwin’s The Origin of Species – “survival of the fittest” – you had to be quick to get the food or starve! Thank you once again.
Fiona Hepburn - Berkeley Homes Group